Suhey Peppers: Original Peppers
The Suhey name is synonymous with Penn State football. The Suhey Pepper tradition began back in the late 1979’s with Ginger “Gram” Suhey’s special pepper recipe. Since that time, her pickled peppers have become a local legend. Suhey Peppers are great with cheese and crackers, on sandwiches, hot dogs, hamburgers and more.
Pair it with our Apple Pepper Jelly over a brick of cream cheese for an easy and delicious appetizer!